Bhutan is considered a safe destination for travelers. The country has low crime rates and is known for its welcoming and friendly atmosphere. However, always follow basic safety precautions and follow the advice of your tour guide.
Bhutanese food is typically spicy and features a variety of dishes with ingredients like chilies, cheese, and vegetables. Dishes such as ema datshi (chili cheese stew) and phaksha paa (pork with radish) are staples of Bhutanese cuisine, offering rich and flavorful experiences.
Yes, there are vegetarian and vegan food options available in Bhutan. Many restaurants and hotels offer a range of vegetarian and vegan dishes, though options may be more limited outside of major cities.
Accommodations range from high-end resorts to comfortable guesthouses, offering a variety of experiences based on your budget and preferences.
Internet service is available in major cities and hotels, but coverage can be limited in rural areas. Mobile phone service is available, and you can make international calls from most hotels. Be prepared for slower internet speeds and limited connectivity in remote areas.
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